Hawaiian Pizza

Tonight we have a meeting to go to over at the Branbury so tonight's dish, like so many others that I've posted on here, is just something, quick, simple, and tasty! I've also been getting in the habbit of making dinner in the afternoon before Derek gets home so that a) I have sunlight to take a picture for the blog, and b) so that when Derek comes home hungry all I have to do is pop it in the oven and it's good to go! So here is tonight's quick fix.
(Sorry for not showing the finished product but my lighting situation gets rough at night)
Recipe: Me
1 already made pizza crust
pizza sauce
1 can pineapple
1 ham steak
1 1/4 cup cheese (your choice, I used cheddar)

-Preheat oven to 450°
-Make sure your ham is cooked before putting it on the pizza, and then dice it into small pieces
-If your pineapple isn't already diced, (mine wasn't) than do that as well
-Lightly brush a layer of olive oil over your crust 
-Spread on the desired amount of pizza sauce
-Sprinkle on the desired amount of cheese
-Followed by the desired amount of ham and pineapple
-Reduce oven temperature to 425°
-Bake for 7 1/2 to 10 minutes, or as instructed by your pizza crust or personal recipe

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